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Sweet Churro Donut Bites

Sweet Churro Donut Bites that Will Make You Smile

Sweet Churro Donut Bites are quick, delicious sweet treats, baked to perfection, coated in cinnamon-sugar, and perfect for any occasion.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 12 bites
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Plain Flour (All-Purpose) Use fresh flour to avoid texture issues.
  • 1/2 cup Sugar Can substitute with brown sugar for a richer flavor.
  • 1 teaspoon Cinnamon Integral for churro coating; adjust based on preference.
  • 2 teaspoons Baking Powder Ensure it’s fresh for the best rise.
  • 1 pinch Salt Essential for balancing sweetness.
  • 2 large Eggs Can opt for flax eggs for a vegan version.
  • 1/2 cup Milk Non-dairy alternatives like almond milk work well.
  • 1 teaspoon Vanilla Extract Optional but highly recommended for added flavor depth.
  • 1/4 cup Butter For batter and coating; can substitute with margarine or coconut oil.
For the Topping
  • 1/4 cup Chocolate Use dark or milk chocolate as preferred.
  • 1/4 cup Cream Can omit for a simpler presentation.
  • 1/2 cup Sugar For mixing with cinnamon.
  • 1 tablespoon Cinnamon

Equipment

  • donut pan
  • Mixing bowls
  • Whisk
  • spoon or piping bag

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C). Gather your ingredients and tools.
  2. In a large mixing bowl, combine flour, sugar, cinnamon, baking powder, and salt. Whisk until blended.
  3. In a separate bowl, whisk together eggs, milk, melted butter, and vanilla extract until smooth.
  4. Slowly pour the wet mixture into the dry ingredients, folding gently until just combined.
  5. Fill each cavity of the greased donut pan about two-thirds full with batter.
  6. Bake for 20-25 minutes until light golden brown and a toothpick comes out clean.
  7. Melt 1/4 cup of butter and mix 1/2 cup sugar with 1 tablespoon of cinnamon for coating.
  8. Brush each donut with melted butter, then roll in the cinnamon-sugar mixture.
  9. Melt chocolate with cream until smooth, then drizzle over the donuts before serving.
  10. Serve warm and enjoy!

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 18gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 25mgSodium: 80mgPotassium: 50mgFiber: 0.5gSugar: 6gVitamin A: 100IUCalcium: 15mgIron: 0.5mg

Notes

Store in an airtight container to maintain freshness. Great with hot chocolate or café con leche.

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