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Rudolph’s Tipsy Spritz

Rudolph’s Tipsy Spritz for a Sparkling Holiday Cheer

Rudolph’s Tipsy Spritz is a festive and vibrant cocktail that combines vodka, orange and cranberry juices, lemon, and ginger ale for a refreshing holiday drink.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: Holiday
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cocktail
  • 2 oz vodka A clean alcohol base that brings depth to the drink.
  • 1 oz orange juice Fresh-squeezed or bottled work well.
  • 1 oz cranberry juice Opt for unsweetened for a less sugary sip.
  • 1.5 oz ginger ale Chill it first for the best refreshment.
  • maraschino cherry juice A splash for sweetness; can substitute with grenadine for more sweetness.
  • lemon juice A dash of refreshing acidity that balances the flavors.
For the Garnish
  • fresh cranberries Optional, enhances the drink’s holiday charm.
  • rosemary sprig Adds aromatic notes and a lovely visual touch.

Equipment

  • cocktail shaker
  • wine glasses

Method
 

Step-by-Step Instructions for Rudolph’s Tipsy Spritz
  1. In a cocktail shaker, add 2 oz of vodka, 1 oz of fresh orange juice, 1 oz of cranberry juice, 1.5 oz of ginger ale, a splash of maraschino cherry juice, and a splash of lemon juice. Fill the shaker with ice and secure the lid tightly.
  2. Shake the cocktail vigorously for about 15 seconds until the shaker feels cold to the touch.
  3. Prepare two elegant wine glasses filled with fresh ice. Carefully strain the shaken cocktail mixture into each glass.
  4. For that final touch, garnish each glass with a handful of fresh cranberries and a sprig of rosemary.
  5. Serve your Rudolph’s Tipsy Spritz immediately.

Nutrition

Serving: 1cocktailCalories: 150kcalCarbohydrates: 20gSodium: 10mgPotassium: 150mgSugar: 18gVitamin C: 15mg

Notes

For best flavor, use quality ingredients. Chill everything for a refreshing drink. Get creative with garnishes for extra flair.

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