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–+ servings
Pesto Grilled Cheese

Irresistible Pesto Grilled Cheese for Ultimate Comfort

This Pesto Grilled Cheese elevates comfort food with its rich flavors and quick preparation, making it an irresistible choice.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 2 slices Ciabatta or Italian Bread Substitute with sourdough or multi-grain for variation.
  • 2 tablespoons Unsalted Butter Olive oil can be used as a lighter alternative.
For the Filling
  • 1/2 cup Basil Pesto Store-bought or homemade works well; substitute with sun-dried tomato pesto.
  • 4 ounces Fresh Mozzarella Swap with fontina or burrata for different flavors.
  • 2 ounces Gouda Cheese Try cheddar or provolone for another taste profile.
  • 2 tablespoons Grated Parmesan Optional to skip, but recommended for optimal taste.
  • 1 medium Tomato Replace with roasted red peppers for a sweeter alternative.
  • to taste Salt
  • to taste Pepper

Equipment

  • nonstick skillet

Method
 

Step-by-Step Instructions for Ultimate Pesto Grilled Cheese
  1. Butter one side of each slice of ciabatta or Italian bread. Heat a nonstick skillet over medium heat, then place buttered sides down on a cutting board.
  2. Spread 1-2 tablespoons of basil pesto on the unbuttered side of half of the bread slices.
  3. Layer slices of fresh mozzarella, gouda, and a sprinkle of grated Parmesan on top of the pesto.
  4. Slice medium tomatoes and place them on top of the cheese layers, seasoning with salt and pepper.
  5. Top each layered sandwich with the remaining slices of bread, ensuring the buttered sides face outward.
  6. Cook the assembled sandwiches in the skillet for 3-4 minutes on each side until golden-brown and cheese is melted.
  7. Remove sandwiches from the skillet, cool briefly, then slice in half and serve immediately.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 45gProtein: 20gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 600mgPotassium: 450mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 6mgCalcium: 30mgIron: 8mg

Notes

Feel free to customize with different cheeses or vegetables for a personal touch.

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