Homemade Italian Cream Soda: A Fun Family Treat!

Enjoy a refreshing homemade Italian Cream Soda, a fun drink that's perfect for warm days and customizable with fruity syrups.

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Prep Time 10

Total Time 10

Servings: 4 cups

Course: Drinks

Cuisine: Italian

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

3/4 cup Ice Use crushed or cubed ice.
1 cup Club Soda Substitutable with flavored sparkling water.

For the Flavor

6-8 tablespoons Fruit Syrup Homemade syrup enhances flavor.

For the Creaminess

4 tablespoons Heavy Cream Half-and-half is a lighter option.
1 cup Whipped Cream Optional topping.

Equipment

tall glass
measuring spoons
measuring cup

Method

Step-by-Step Instructions for Italian Cream Soda

Fill a tall glass with approximately ¾ cup of ice.
Pour 6 to 8 tablespoons of fruit syrup over the ice.
Add 1 cup of club soda gently over the syrup.
Top off with 4 tablespoons of heavy cream.
Optionally, add a dollop of whipped cream on top.
Stir gently to combine and enjoy immediately.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 20gProtein: 1gFat: 10gSaturated Fat: 6gCholesterol: 35mgSodium: 30mgPotassium: 150mgSugar: 18gVitamin A: 500IUCalcium: 100mgIron: 0.1mg

Notes

For the best flavor, use fresh or homemade fruit syrup and serve immediately to maintain carbonation.

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