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Easy Cheesy Keto Chicken Enchilada Casserole

Easy Cheesy Keto Chicken Enchilada Casserole You’ll Crave

This Easy Cheesy Keto Chicken Enchilada Casserole is a comforting, low-carb dish that combines chicken, cheese, and enchilada sauce. Perfect for busy evenings!
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Tex-Mex
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 1 cup Red Enchilada Sauce low-carb, sugar-free variety
  • 2 cups Shredded Chicken alternatively diced chicken or rotisserie chicken
  • 8 oz Cream Cheese for creaminess
  • 1 cup Cheddar Cheese or Pepper Jack for a spicy kick
  • 1 cup Mozzarella Cheese freshly grated preferred
  • 1 can Green Chilies for mild heat
Optional Garnishes
  • 1 tbsp Fresh Lime Juice for brightness
  • 1/4 cup Fresh Cilantro for freshness
  • 1 medium Avocado to boost healthy fats

Equipment

  • oven
  • Mixing Bowl
  • casserole dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 390°F (200°C).
  2. In a mixing bowl, combine the grated cheddar and mozzarella cheeses until well mixed.
  3. In a large bowl, combine 1 cup of red enchilada sauce with the cream cheese and fold in half of the cheese mixture and shredded chicken until coated.
  4. Spread the chicken mixture evenly into a greased 9x13 inch casserole dish.
  5. Top the chicken mixture with the remaining cheese and drizzle the rest of the red enchilada sauce over the top, then sprinkle with green chilies.
  6. Bake for 15-20 minutes until the cheese is melted and bubbly.
  7. Let the casserole cool for a few minutes, then garnish with fresh cilantro and lime juice before serving.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 6gProtein: 30gFat: 28gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 12gCholesterol: 100mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 600IUVitamin C: 6mgCalcium: 500mgIron: 2mg

Notes

Grate cheese from blocks for better texture and melt. Consider homemade enchilada sauce for a personalized touch.

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