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Puff Pastry Easter Nests

Delicious Puff Pastry Easter Nests You’ll Love to Make

Puff Pastry Easter Nests are a delightful treat that brings joy and nostalgia to your baking experience.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 12 nests
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 2 cups Gluten-Free All-Purpose Flour Try almond flour for a nutty twist.
  • 1 teaspoon Baking Soda Ensure it’s fresh for the best rise.
  • 1/2 teaspoon Salt Opt for sea salt for a gourmet touch.
  • 1 cup Brown Sugar Substitute with coconut sugar for a healthier option.
  • 1/2 cup Granulated Sugar Reduce for less sweetness.
  • 1/2 cup Vegetable Oil (or melted coconut oil) Unsweetened applesauce can lighten up the recipe.
  • 2 teaspoons Vanilla Extract Using pure extract enhances flavor.
  • 1 cup Dairy-Free Chocolate Chips Choose dark chocolate for a richer experience.

Equipment

  • oven
  • Mixing bowls
  • baking sheet
  • Parchment Paper
  • Whisk
  • Cookie Scoop

Method
 

Step-by-Step Instructions for Easy Vegan Gluten-Free Chocolate Chip Cookies
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, whisk together the flour, baking soda, and salt until well combined.
  3. In a separate bowl, mix the brown sugar, granulated sugar, and vegetable oil until smooth.
  4. Add the vanilla extract to the wet mixture and mix until fully incorporated.
  5. Gradually fold the dry ingredients into the wet mixture, stirring gently until just combined.
  6. Fold in the dairy-free chocolate chips until evenly distributed.
  7. Scoop dough onto the baking sheet, spacing cookies about 2 inches apart.
  8. Bake for 10-12 minutes or until golden edges and slightly underbaked centers are visible.
  9. Allow cookies to cool on the baking sheet for about 5 minutes before transferring to wire racks.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 120mgPotassium: 50mgFiber: 1gSugar: 10gCalcium: 2mgIron: 4mg

Notes

These cookies are perfect for sharing and can be adapted for different dietary preferences.

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