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Creamy White Hot Chocolate

Creamy White Hot Chocolate: Your Cozy 3-Ingredient Treat

Indulge in this creamy white hot chocolate, a cozy 3-ingredient treat that's perfect for chilly evenings.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 400

Ingredients
  

Base Ingredients
  • 4 cups whole milk Can substitute with almond or oat milk for a dairy-free version.
  • 1 cup white chocolate Opt for high-quality bars or chips for the best results.
  • 1 teaspoon vanilla extract Use pure vanilla for optimal taste.
Toppings
  • as desired whipped cream Adds extra indulgence.
  • as desired sprinkles Perfect for celebrations.
  • as desired chocolate stir sticks Pairs well with the creamy white hot chocolate.

Equipment

  • heavy-bottomed saucepan

Method
 

Preparation Steps
  1. In a heavy-bottomed saucepan, pour in 4 cups of whole milk and place it over medium heat. Stir gently to evenly distribute the heat.
  2. Once the milk is warm, reduce the heat to low. Add 1 cup of finely chopped white chocolate and 1 teaspoon of vanilla extract. Stir continuously for about 3-5 minutes until melted.
  3. Remove the saucepan from heat and ladle the hot chocolate into your mugs. Appreciate the delightful steam rising before adding toppings.
  4. Top with whipped cream, sprinkles, or a chocolate stir stick. Customize it to make it uniquely yours!
  5. Savor each sip and enjoy the warm comfort it provides.

Nutrition

Serving: 1cupCalories: 400kcalCarbohydrates: 30gProtein: 8gFat: 25gSaturated Fat: 15gCholesterol: 40mgSodium: 150mgPotassium: 450mgSugar: 28gVitamin A: 500IUCalcium: 400mgIron: 1mg

Notes

Use high-quality ingredients for the best flavor. Feel free to experiment with toppings and flavors.

Tried this recipe?

Let us know how it was!