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Cinnamon Roll Waffles Cream Cheese

Cinnamon Roll Waffles Cream Cheese: Cozy Brunch Bliss

Indulge in these Cinnamon Roll Waffles with Cream Cheese Drizzle for a cozy brunch experience.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 waffles
Course: Breakfast
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Waffle Batter
  • 2 cups all-purpose flour Can use gluten-free flour
  • 2 tablespoons granulated sugar
  • 1 tablespoon baking powder Check for freshness
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk Regular milk plus lemon juice can be used
  • 2 large eggs
  • 1/4 cup unsalted butter Melted, or use neutral oil for dairy-free
  • 1 teaspoon vanilla extract
  • 1/4 cup brown sugar No substitutes needed
  • 1 tablespoon ground cinnamon Essential for flavor
Cream Cheese Drizzle
  • 8 oz cream cheese Must be softened
  • 1 cup powdered sugar
  • 2 tablespoons milk Use non-dairy if necessary

Equipment

  • Waffle Iron
  • Mixing bowls
  • piping bag

Method
 

Cooking Instructions
  1. Preheat your waffle iron according to the manufacturer's instructions.
  2. Mix dry ingredients: whisk together flour, sugar, baking powder, baking soda, and salt in a large bowl.
  3. Combine wet ingredients: whisk buttermilk, eggs, melted butter, and vanilla in a separate bowl, then mix into dry ingredients.
  4. Prepare cinnamon swirl: blend melted butter, brown sugar, and cinnamon until smooth, then put into a piping bag.
  5. Cook waffles: pour 1/2 cup of batter into the waffle iron and pipe the cinnamon mixture on top; cook until golden brown.
  6. Make cream cheese drizzle: beat cream cheese until smooth, gradually mixing in powdered sugar and milk.
  7. Serve warm: remove waffles from iron, drizzle with cream cheese topping, and enjoy!

Nutrition

Serving: 1waffleCalories: 250kcalCarbohydrates: 36gProtein: 5gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 40mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

Don't overmix the batter to ensure waffles remain fluffy. Feel free to add mix-ins for more variety.

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