As the sun rises on Christmas morning, my kitchen fills with the warm, comforting aroma of my signature creation: the Christmas Morning Wife Saver Casserole. This make-ahead breakfast casserole isn’t just a dish; it’s a cherished tradition that brings family together over mouthwatering layers of bread, savory ham, and sharp cheddar cheese—all crowned with a delightful crunch from cornflakes. One of the best things about this casserole is its versatility; whether you prefer different types of ham or need a vegetarian spin, it adapts beautifully to your preferences. Plus, it’s a real time-saver—prep it the night before, pop it in the oven, and enjoy a stress-free holiday morning with your loved ones. Curious about how this satisfying dish can transform your Christmas brunch? Let’s dive in!

Why is this casserole so special?
Heartwarming Tradition: Our Christmas Morning Wife Saver Casserole is more than just a dish; it’s a beloved family tradition that brings everyone together.
Make-Ahead Convenience: Prepare it the night before to enjoy a relaxing holiday morning—no last-minute rush!
Flavorful Layers: Each bite is a delightful medley of creamy cheese, savory ham, and crusty bread, topped with a satisfying crunch from cornflakes.
Customizable Options: Feel free to tailor it to your taste, whether it’s swapping ham for turkey or making it vegetarian with sautéed veggies.
Crowd-Pleasing Delight: This casserole is sure to be a hit for Christmas brunch alongside fresh fruits or a side of yogurt for balance. For more festive inspirations, check out our delicious Christmas Bars Chewy or refreshing Gumdrop Christmas Punch!
Christmas Morning Wife Saver Ingredients
For the Casserole
- Bread – Gives the dish its comforting base; opt for crustless if preferred.
- Ham – Adds savory flavor and protein; feel free to use turkey or skip for a vegetarian version.
- Cheddar Cheese – Offers a rich, sharp taste; choose between sharp or mild based on your preference.
- Eggs – Acts as a binder for a custardy texture; ensure they’re well-beaten for best results.
- Black Pepper – Provides subtle heat; adjust according to your taste.
- Dry Mustard – Enhances flavor—omit if you prefer a milder taste.
- Chives – Adds fresh onion notes; substitute with green onions or omit if desired.
- Worcestershire Sauce – Brings umami flavor; soy sauce can work as a replacement for a different twist.
- Hot Sauce – Offers a spicy kick; adjust the amount based on your heat preference.
- Whole Milk – Moistens the casserole; alternatives include half-and-half or non-dairy milk for a lighter option.
- Butter – Greases the baking dish and adds richness; use olive oil for a lighter alternative.
- Corn Flakes – Creates a crispy topping; swap with crushed crackers or breadcrumbs if you like.
Optional Additions
- Sautéed Vegetables – Enhance flavor with sautéed onions or bell peppers; delicious and nutritious!
- Different Cheeses – Try gouda or mozzarella for a unique flavor profile that changes things up!
This Christmas Morning Wife Saver casserole is a versatile and heartwarming dish that will surely elevate your holiday brunch!
Step‑by‑Step Instructions for Christmas Morning Wife Saver
Step 1: Prep the Dish
Begin by greasing a 9×13 inch baking dish with butter or a cooking spray to ensure the Christmas Morning Wife Saver casserole doesn’t stick. Make sure to cover all corners and edges evenly, as this helps achieve a beautifully baked bottom. Preheat your oven to 350°F (177°C) in preparation for later.
Step 2: Layer Ingredients
Take about 5-6 slices of your chosen bread and carefully place them across the bottom of the greased dish, trimming them to fit as needed. Next, layer slices of savory ham generously over the bread, followed by a sprinkle of sharp cheddar cheese. For a delightful layered effect, continue this process by adding another layer of bread on top of the ham and cheese.
Step 3: Prepare Egg Mixture
In a large mixing bowl, whisk together 6 well-beaten eggs, a dash of black pepper, dry mustard, chopped chives, Worcestershire sauce, and a splash of hot sauce for a subtle kick. Then, pour in a cup of whole milk and stir everything together until it’s fully combined, ensuring all spices are evenly mixed to create a rich egg custard for your casserole.
Step 4: Combine
Carefully pour the creamy egg mixture over the layered ingredients in the baking dish. Make sure to cover all bread and ham evenly, allowing it to seep into the layers. This step is crucial for achieving the custardy texture that defines the Christmas Morning Wife Saver casserole.
Step 5: Refrigerate
Cover the baking dish tightly with aluminum foil and place it in the refrigerator for at least 1 hour, or preferably overnight. This resting time allows the flavors to meld beautifully while the bread absorbs the custard mixture, making for a more cohesive taste when baked.
Step 6: Bake
When you’re ready to bake, remove the casserole from the refrigerator and uncover it. Pour melted butter evenly over the top, creating a rich glaze. Then, sprinkle a generous layer of crushed cornflakes for that satisfying crunch. Bake in your preheated oven for about 1 hour until the casserole is set, golden brown, and the top is lightly crisp.
Step 7: Serve
Once baked, allow your Christmas Morning Wife Saver casserole to cool for about 10 minutes. This helps it set up nicely, making slicing easier. Serve warm, garnished with extra chives if desired, and enjoy the joy and flavor that comes from this delightful holiday breakfast dish with your loved ones.

How to Store and Freeze Christmas Morning Wife Saver
Fridge: Store leftovers in an airtight container for up to 4 days. Reheat in the oven at 350°F (177°C) for about 20 minutes, or until heated through.
Freezer: For longer storage, wrap the casserole tightly in plastic wrap and foil, then freeze for up to 2 months. Thaw in the fridge overnight before reheating.
Reheating: You can reheat individual portions in the microwave for about 1-2 minutes or in the oven until heated through evenly.
Assembly Tips: If you plan to freeze, consider preparing the casserole but not baking it. Just bake directly from frozen, extending the baking time as needed for the Christmas Morning Wife Saver to cook evenly.
What to Serve with Christmas Morning Wife Saver Casserole?
Kickstart your festive day by transforming your breakfast into a delightful feast that lingers in memory.
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Fresh Fruit Salad: Add a refreshing burst of sweetness and color to your brunch. Juicy berries and citrus provide a perfect counterbalance to the richness of the casserole.
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Greek Yogurt Parfaits: Layer creamy yogurt with granola and honey for a protein-packed option. This adds a delightful tang and crunch alongside your casserole.
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Cinnamon Rolls: The sweet, soft layers of cinnamon rolls will complement the savory flavors beautifully. A drizzle of icing makes them a festive touch on your holiday table.
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Mimosas or Bellinis: Elevate your brunch experience with these bubbly drinks. The citrusy notes refresh your palate and add a celebratory flair to your meal.
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Sautéed Spinach: For a touch of greens, a simple sauté of spinach with garlic offers nutrients and vibrant color. This addition rounds out your brunch plate, enhancing both texture and flavor.
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Baked Apples: Serve warm spiced apples for a sweet side that nicely contrasts with the casserole’s savory notes. Topped with a sprinkle of cinnamon, they make the perfect winter treat.
Christmas Morning Wife Saver Variations
Feel free to put your own spin on this delicious casserole and make it uniquely yours!
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Vegetarian Option: Skip the ham and replace it with sautéed spinach, mushrooms, and bell peppers for a hearty plant-based delight. Mix in fresh herbs for an aromatic touch!
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Different Meats: Switch things up by using smoked turkey or even diced sausages. Each variation brings a new dimension of flavor and excitement to your casserole.
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Cheese Variations: Experiment with different cheeses such as creamy gouda or melty mozzarella for a twist! These options can enhance the richness and overall flavor profile of your dish.
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Add Some Spice: Incorporate jalapeños or a sprinkle of chili flakes to the egg mixture for an extra kick! A touch of spice can elevate the casserole to a whole new level of deliciousness.
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Gluten-Free Twist: Use gluten-free bread or corn tortillas instead of regular bread to make this casserole gluten-free without sacrificing texture or taste.
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Sweet Addition: Add a handful of diced apples or pears between layers for a delightful sweet contrast to the savory ingredients. This unexpected twist can surprise and delight your taste buds!
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Crunchy Topping: Swap out cornflakes for crushed tortilla chips or panko breadcrumbs topped with herbs for a more textured topping that’s sure to impress.
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Serving Suggestions: Pair with fresh fruits or a refreshing side of yogurt to create a balanced meal. For more festive ideas, consider adding our delicious Christmas Bars Chewy as a sweet finish or a glass of Gumdrop Christmas Punch for a festive beverage!
Expert Tips for Christmas Morning Wife Saver
• Grease Well: Make sure to thoroughly grease your baking dish to prevent sticking; this ensures a perfect slice every time.
• Whisk Eggs Thoroughly: Giving your egg mixture a good whisk helps evenly distribute the spices and creates a smooth, custardy texture.
• Layer Evenly: When layering ingredients, be mindful of even distribution to ensure every bite of the Christmas Morning Wife Saver is harmonious in flavor.
• Rest Before Baking: Allow the casserole to rest in the refrigerator for a minimum of one hour or overnight; this helps the bread absorb the custard mixture for better flavor integration.
• Adjust for Personal Taste: Feel free to adapt spices and toppings based on your family’s preferences; experimenting with different meats or cheeses can lead to delightful surprises!
Make Ahead Options
This Christmas Morning Wife Saver Casserole is perfect for busy home cooks looking to save precious time during the holidays! You can prepare the entire casserole up to 24 hours in advance by following the first five steps and refrigerating it overnight. This resting time allows the bread to absorb the flavorful custard, enhancing the dish’s taste. To maintain its quality, ensure that the casserole is tightly covered with aluminum foil and stored in the refrigerator. When you’re ready to serve, simply uncover, pour melted butter over the top, sprinkle with cornflakes, and bake it in a preheated oven for about 1 hour until beautifully golden brown. Enjoy a stress-free holiday morning where you can focus on what really matters—cherished moments with your loved ones!

Christmas Morning Wife Saver Casserole Recipe FAQs
How do I choose the best bread for my casserole?
Absolutely! For the best results, I recommend using a sturdy loaf, like sourdough or French bread, as it holds up well in the custard mixture. If you prefer a lighter texture, a brioche or challah can also make a lovely choice. Ensure the bread is slightly stale to prevent it from getting too soggy; leaving it out for a few hours before use helps.
How should I store leftovers from the casserole?
Leftovers are a breeze to store! After your sumptuous meal, allow the casserole to cool completely, then transfer it to an airtight container. It can be kept in the refrigerator for up to 4 days. To reheat, simply pop it in a preheated oven at 350°F (177°C) for about 20 minutes, or until heated through, so you can enjoy that comforting flavor once more!
Can I freeze the Christmas Morning Wife Saver Casserole?
Yes, you can! To freeze, prepare the casserole but don’t bake it yet. Wrap it tightly in plastic wrap and aluminum foil, and it will keep well in the freezer for up to 2 months. When you are ready to enjoy it, thaw in the fridge overnight, then bake as directed. If baking from frozen, just remember to add about 15-30 extra minutes to the baking time until it’s set.
What if I need a vegetarian option for the casserole?
Very! You can easily swap the ham for sautéed vegetables such as bell peppers, mushrooms, or spinach. Additionally, you may want to replace the cheese with a dairy-free option to cater to dietary preferences. Just be sure to adjust the cooking time slightly to ensure everything is cooked to perfection.
How can I enhance the flavors further?
I often recommend adding extra ingredients like sautéed onions, bell peppers, or even some fresh herbs to elevate the dish! You can also experiment with different kinds of cheese—such as gouda or mozzarella—to give it a unique twist. Don’t hesitate to mix in spices that you love; a touch of smoked paprika or fresh garlic can add wonderful depth!

Christmas Morning Wife Saver: A Cozy Casserole Delight
Ingredients
Equipment
Method
- Grease a 9x13 inch baking dish with butter or cooking spray.
- Preheat your oven to 350°F (177°C).
- Layer 5-6 slices of bread in the greased dish, then add ham and cheddar cheese, followed by another layer of bread.
- In a mixing bowl, whisk together eggs, black pepper, dry mustard, chives, Worcestershire sauce, hot sauce, and milk until combined.
- Pour the egg mixture over the layered ingredients in the baking dish.
- Cover with aluminum foil and refrigerate for at least 1 hour (preferably overnight).
- Pour melted butter over the top, sprinkle cornflakes, and bake for about 1 hour until golden brown.
- Allow to cool for 10 minutes before serving and garnish with extra chives if desired.

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